Almost everything on this page, including titles, images and categories, can be clicked to see more information.
Almost everything on this page, including titles, images and categories, can be clicked to see more information.
iSpindel This device, in my view, is genius. It’s a small tube with a watertight lid with a battery and electronics inside. When placed into a fermenter with the wort, it can relay, almost live, the temperature and gravity readings…
Muntons / St Peters Beer Kit St Peter’s Plum Porter is a dark, sweet, full-bodied beer with background notes of damson and blackcurrant, followed by the fruitiness of the plum in flavour and aroma. Batch Size: 19 Litre / 35…
Citra Hopped Cider Batch Size: 7.5 Litres / 13 PintsYeast: Mangrove Jacks New Cider Yeast Black Tea bags for tannin: 2 bags in 1.5 Litres Apple Juice: 6 LitresCitra Hop Pellets: (~1.333 grams / Litre) / 10 gramsFermentation Pressure: 10…
These are the steps involved when I make a standard beer kit. Step 1 – cleaning and sanatising Clean all of the equipment. I use ChemClean to remove any organic matter accumulated in previous use. Once cleaned and rinsed, I…
Brewferm Beer Kit A Belgian speciality beer: golden colour with a thick and long lasting head. Characteristic aroma of the ‘devil’ type Belgian beer, it has a soft palate with a slightly sweet aftertaste. Batch Size: 9 Litres / 15…
